Contact us on 01407 711 388 or Email: woburnhill@btconnect.com

Main Menu

Main Menu

Starters

Soup of the day (GF)    £3.95

Prawn Cocktail (GF)   £4.95

Breaded Mushrooms served with garlic mayo and side salad   £3.95

Spring Onion & Haddock Fish Cakes    £4.95

 

Mains

10oz. Rump Steak (GF)     £16.95
Served with mushrooms, onion rings & chips
(Diane or Peppercorn Sauce)

Hudson Bay Chicken    £10.95

Chicken breast stuffed with black pudding,
Cheesy leek & mustard sauce

Free Range Pork Chop (GF)    £9.95
Served with pig in blanket, mash and seasonal veg.

Lamb Leg Steak (GF)    £12.95
Served with choice of potato & veg

Lobscouse (beef stew) with warm crispy roll    £9.95
Slow cooked Beef with potatoes, leeks, carrots and onions

 

Vegetarian

Vegetable Chilli      £8.95
Served with boiled rice and cheesy topped tortilla chips

Jalfrezi Curry    £8.95
With Pilau rice, naan and mango chutney

Cheese and Broccoli Bake   £8.95
Served with salad and garlic bread

 

Woburn Favourites

Fish, Chips & Mushy Peas     £10.95

Beer Battered Fish & Home-made Tartare Sauce

Scampi, Chips & Peas     £9.95

Homemade Curry (GF)    £8.95
Choose from Chicken Tikka Masala, Beef Madras, Lamb Rogan Josh & Veg Jalfrezi, With Rice, Naan Bread and Mango Chutney

Lasagne (GF)    £9.95
Served with Garlic Bread & Side Salad

Steak Pudding   £9.95
With Creamy Mash & Onion Gravy

 

Side Orders

Beer Battered Onion Rings    £2.25

Garlic Bread without/with cheese    £1.95/£2.25

Chips    £1.95

 

Children’s Menu

Pizza Twists – Margherita or Pepperoni     £4.50

Macaroni Cheese       £3.95

Sausage, Mash & Beans      £4.50

Whitby Scampi, Chips & Peas      £5.45

 

Desserts

 Hot Chocolate Fudge Cake (GF)    £4.45
With cream or Ice Cream

Ice Cream – Vanilla, Chocolate or Strawberry       £2.45

Hot Sponge & Custard of the week       £4.45

Homemade Apple Crumble with Custard or
Ice Cream (contains nuts)      £4.45

Allergy Information

If you have any food allergies or intolerances, please mention this to your waitress.

PLEASE SEE THE BOARD IN THE BAR FOR OUR DAILY SPECIALS